欢迎选择我们，上海恒远生物科技有限公司！免费服务热线：400-0899-208 防伪查询

语言：Eng

您当前的位置：: 首页>; 产品中心>; 蛋白>; 跨膜蛋白>; Recombinant Escheric...

跨膜蛋白

Recombinant Escherichia coli Lactose permease(lacY),partial: 恒远生物蛋白表达平台建立了从原核到真核四大重组表达系统,并建立无细胞表达系统,拥有基于昆虫病毒外膜蛋白展示的蛋白表达技术、膜蛋白表达技术等一系列蛋白表达及纯化技术,有能力制备各种高难度蛋白。欢迎来电咨询！

产品详情相关产品

Recombinant Escherichia coli Lactose permease(lacY),partial

货号：

HYB-100235
规格：

产品详情

纯度：

Greater than 85% as determined by SDS-PAGE.
基因名：

lacY

别名：

lacY; b0343; JW0334Lactose permease; Lactose-proton symport
种属：

Escherichia coli (strain K12)
蛋白长度：

Partial
来源：

in vitro E.coli expression system
分子量：

34.4 kDa
表达区域：

1-250aa
氨基酸序列

MYYLKNTNFWMFGLFFFFYFFIMGAYFPFFPIWLHDINHISKSDTGIIFAAISLFSLLFQPLFGLLSDKLGLRKYLLWIITGMLVMFAPFFIFIFGPLLQYNILVGSIVGGIYLGFCFNAGAPAVEAFIEKVSRRSNFEFGRARMFGCVGWALCASIVGIMFTINNQFVFWLGSGCALILAVLLFFAKTDAPSSATVANAVGANHSAFSLKLALELFRQPKLWFLSLYVIGVSCTYDVFDQQFANFFTSF
Note: The complete sequence including tag sequence, target protein sequence and linker sequence could be provided upon request.
蛋白标签：

N-terminal 10xHis-tagged
产品提供形式：

Liquid or Lyophilized powder
Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
缓冲液：

If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
复溶：

We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
储存条件：

Store at -20°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
保质期：

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
货期：

Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
注意事项：

Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.
Datasheet & COA：

Please contact us to get it.